The food at Sund
At Sund folk high school we aim to serve you healthy and nutritious food. In addition, the food is very good. We focus heavily on organic ingredients and do not use ready-made products.
Good food doesn't make itself. For example, the kitchen bakes the bread itself. The breads that are baked are high in fiber and seeds. At Sund folk high school we employ four chefs who work every day to provide the students who attend here with the very best food.
Orientation to the world
The school's profile should be reflected in the meals served. Over the course of a year at Sund folk high school , students get to experience dishes from many parts of the world. International and Norwegian food is served for breakfast, lunch, dinner and supper.
You're guaranteed to encounter dishes you've never tasted before!
Vegetarian or vegan diet
The school offers students and guests a vegetarian/vegan option. With us, vegetarians and vegans get a complete diet that gives you all the nutrients you need. On Tuesdays, we have "Green Tuesday" at the school. This gives all pupils good, varied and healthy food without meat.
Special diets
We know that food allergies and food intolerances are common in many people, which is why we offer special diets for those in need.
Sund does not charge extra for vegetarian, vegan or special diets.
Organic food and national recognition
The school uses organic ingredients and disseminates knowledge about organic food . For us, organic thinking is about taking responsibility for the earth.
We have a number of organic products in our inventory. In 2019, the organic share of purchases was 72%.
During the Food Prize 2016, Sund received the national Debi Prize . The award is a recognition and proof of the school's work with organic food and dissemination of good and healthy food culture.