Half-year course

Street food
(half-year course spring 2025)

Street food is quick and inexpensive food that often tells you something about the food culture and food history of the place it comes from. This is a versatile course for those who love food and cooking.

On this line, we will combine cooking techniques and theory around the concept of street food. During the spring, we will spend a lot of time in the kitchen and we will go through several different themes:

  • Cooking techniques
  • Food from several continents
  • Use of seasonal products
  • Baking
  • Cook from scratch
  • Economy
  • Vegetarian food
  • Company visits

In brief:

  • Cooking and food culture
  • Ecology and sustainability
  • Food from around the world

Social media for the course Street food

More about the course

Environment and sustainability

The line is being built up based on unrefined, locally sourced and organic ingredients that are a continuation of the values that the kitchen at Sund is already known for. For us, ecological thinking is about taking care of the earth.

This is what you will learn

You will get an introduction, knowledge and skills in these topics:

  • Cooking techniques
  • Food from several continents
  • Use of seasonal products
  • Baking
  • Food from scratch
  • Economy
  • Vegetarian food
  • Hygiene in the kitchen
  • Make your own food for a pop-up restaurant or food truck

Who is the line suitable for?

We welcome students at this the course who have an interest in cooking and food culture, and who further envision a career in the culinary field or just want to impress with cooking skills in their spare time, what we learn is useful for both.

We expect you to have an interest in food, cooking and food culture, but you do not need to have any previous experience. The teaching is adapted to the students' experience and skills, and you will receive a thorough basic introduction to the subject.

Tina Chalotte Hansen
Teacher Street food

The most surprising thing about the year at Sund for me was the teacher. I never thought that the teachers would care so much about me. I felt respected, equal and valued. For the first time, I felt that my teacher had a passion both for the subject and for teaching in an understandable way. This gave me inspiration and enjoyment of the knowledge I established within a hobby, which in turn became a driving force for my own self-development.

Vilde

Street food

Students' annual plan Sund folk high school 2024-2025

The last day of the 2024-25 school year is Thursday, May 16, 2025.

Half-year course spring 2025

NOK 66 000,-

School fees include:

  • Accommodation in a double room at Sund fhs
  • All food at Sund fhs (four meals per day) - we don't charge extra for special diets, vegetarian or vegan food
  • The study trip - academic program, accommodation, food and transportation are included
  • Joint school trips and excursions
  • Wireless internet, copying and printing for teaching
  • Use of gym, training room, rehearsal room, photo studio, darkroom
  • Use of washing machines and dryers
  • Expenses for the vast majority of electives
  • Transport in connection with training
  • Administration fee at NOK 1 250,-

All lessons are free of charge.

 

School fees are not included:

The materials we use for teaching are included. However, if you want to make something different/more/larger than what the teacher has planned, you must expect to pay for the extra equipment yourself.

  • Deposit for key and use of equipment at NOK 1 300,-
  • Single room supplement at NOK. 585,- per month for 5 months
  • Pocket money for personal consumption

Loans and grants from Lånekassen

As a student on half-year courses (half-year lines) at Sund folk high school , you are entitled to study support from the Norwegian State Educational Loan Fund (if you are a Norwegian citizen). In the school year 2024-2025, you will receive a total of NOK 68,950 in grants and loans from the Norwegian State Educational Loan Fund. Of this, 40%, i.e. NOK 27,580, will be converted into a grant once you have completed the academic year and had it approved.
Read more about loans and grants atwww.lanekassen.no.

As soon as you have a place on Sund folk high school , you can apply for grants and loans atwww.lanekassen.no.

We don't have an application deadline and you can apply all year round. We begin admissions from November 15 (for the school year beginning the following fall), and admit students as long as there is room at the course.

If you are applying for one of our half-year courses for the current school year, you should apply right away.

Admission criteria:

  • Age limit 18 years, exceptionally 18 years before the study trip
  • We accept students as long as there is room on the course you apply
  • We focus on motivation and interests

Application:

  • Send an online application
  • We'll get back to you as soon as we can
  • Write a little about yourself and why you want to join Sund
  • It's a good idea to apply early
  • We begin admissions from November 15 (for the school year beginning the following fall), and accept students as long as there is room at the course.
  • If you are applying for one of our half-year courses for the current school year, you should apply right away.

Street food - half year
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Do you have any questions? Feel free to contact us '

What former students say

I would definitely recommend going to Street Food! You learn everything from beginner level, then you are given tasks where you can choose the level of difficulty. Lars, the teacher at this the course, is both "certified cool guy", and very good at teaching in a way everyone understands, regardless of ability level.
Victor
Street food